Chinatown Hawker Leftovers Consumption: Maximizing Flavor and Safety After the Feast
Singapore’s Chinatown is renowned for its vibrant hawker centers, where various affordable and delectable street foods are served daily. These centers are not only culinary hotspots but also cultural landmarks that reflect the community’s rich heritage. However, beneath the bustling atmosphere lies a pressing issue: food waste. The consumption of hawker leftovers has emerged as…